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Christophe Harbour Blog

Celebrate the 4th of July in the Caribbean with SALT Plage

By Katherine Verano in Dining, St. Kitts

If celebrating the 4th of July in the Caribbean seems a bit un-American for all of you patriots, think again. 

Our seaside celebration makes the most of the red, white and blue. . . and orange, pink and gold. Our celebrated Caribbean sunsets are our own version of fireworks. 

SALT Plage has you covered with two July 4th staples: hotdogs and beer

Come lime with us at SALT Plage on Wednesay, July 4th from 4:00 until 10:00 pm for a special gourmet Hotdog menu, ice cold buckets of beer, and plenty of chillaxin. Our standard menu will also be available during this time. 

Reservations recommended; please call +1 869.466.7121

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Celebrate Dad with Burgers and Beer

By Katherine Verano in Dining, Events, St. Kitts

Join us Sunday, June 17 at Christophe Harbour to celebrate all the Dads in your life. Both The Pavilion and SALT Plage are offering Father's Day "Burgers and Beers" specials.

Gourmet Burgers at The Pavilion

Dine oceanside under the palm-shaped roof of The Pavilion and enjoy a special Gourmet Burger menu designed with Dad in mind. 

All burgers $22++ USD and includes a Caribbean-brewed and bottled STAG beer, because. . .  well. . . it's the "Man's Beer" of course!

Reservations required and available between 11:00 am and 2:00 pm. Please call +1 869.465.8304 to reserve your table. 

Father's Day Gourmet Burger Menu at The Pavilion<...
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From Junkyard to Main Attraction: The Journey of the SALT Plage “Fireball”

By Katherine Verano in Community, Dining, Events, St. Kitts

When SALT Plage Manager Chris Warburton presented the idea for a Full Moon Party on the shores of Whitehouse Bay, the central theme was fire. And he needed a fireball. Not just any fireball. A big, bold, blazing fireball. Something unique to SALT Plage and St. Kitts. Something that could be the main attraction.

Deliberation and determination led him to the Commercial Diving Academy on Bay Road in Basseterre, where he found his shining star in the form of an old rusted, sugar hopper.

“I’d been asking around and heard that they had some old sugar hoppers down at the Dive Center. I figured it was worth a look around to see if there was something suitable,...

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Join us for These Weekly Events at Christophe Harbour, St. Kitts

By Katherine Verano in Community, Dining, Events, Marina, Shopping

No matter the day or month, there is always something to do here at Christophe Harbour, St. Kitts.  Our vibrant community offers something for absolutely everyone each week.  

On Wednesday nights, join us at The Pavilion beach club for Wednesday Night Supper Club. Enjoy a Four-Course menu featuring cuisine from around the world, prepared by our internationally trained chefs. The menu changes weekly and wine pairings are also available. 

Each Thursday, head down to the Marina Village for our weekly Retail Therapy extended shopping hours featuring a wine tasting at Sugar & Salt Gourmet Market. While browsing the Marina Village’s various retail shops, each open until 7 PM, enjoy complimentary prosecco and...

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Christophe Harbour Announces Record-Setting Q1 2018

By admin in Community, Dining, Events, Marina, Real Estate, Shopping, St. Kitts

The first three months of 2018 at Christophe Harbour have sailed by with record-setting numbers and several international regattas at the superyacht marina and resort community in St. Kitts. Here’s a roundup of the year so far….

In mid-January, Christophe Harbour welcomed 16 superyachts and 205 crew members to its superyacht marina for the third-annual Caribbean CrewFest 2018. The event, in partnership with ACREW, is designed specifically for superyacht crew and has more than doubled in size since its launch in 2016.

February was quite busy with several events that welcomed Christophe Harbour members and guests from around the world. The first annual Riptide Member-Guest event was held mid-month with more than 50 Christophe Harbour owners in attendance. An...

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