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Christophe Harbour Blog

Fridays are Fabulous at Sugar & Salt Gourmet Market

By Katherine Verano in Community, Dining, Events, Marina, Shopping, St. Kitts

Sugar & Salt is Christophe Harbour’s gourmet neighborhood market. Since opening in the Marina Village earlier this year, Sugar & Salt has grown quite the following for its variety of gourmet items and exceptional wine selections. This season, Fridays are particularly fabulous with our complimentary wine tastings.

The extensive wine selection at Sugar & Salt has also proven very popular with residents, guests and yachties alike. In addition to weekly bread sales, Sugar & Salt will also host weekly wine tastings. Come taste test some of our favorite wines every Friday starting from 4-5 PM. Selections will change weekly, so come often to wet your whistle and take a bottle or two home for dinner!

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Valentine’s Dinner at The Pavilion

By Katherine Verano in Community, Dining, Events, St. Kitts

Header graphic by kjpargeter

Treat your Sweetheart to an evening under the stars. The Pavilion is the perfect setting for a romantic evening to celebrate this Valentine's Day.

Reservations are required and space is limited, so please contact The Pavilion at 869.465.8304 or [email protected] to reserve your table.  

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Asian Feast Planned for Boxing Day at The Pavilion

By Katherine Verano in Dining, Events, St. Kitts

It's a feast to remember. . . Join us for a new tradition - Boxing Day Feast - at The Pavilion, a family-style dinner fit for a King or Queen. This first annual event will be an Asian-themed dinner with exceptional dishes from our internationally trained chefs. Enjoy family-style platters for sharing and wine specials all evening. Dinner is $60++ US. Reservations are required and can be made by calling +1 869.465.8304 or emailing [email protected] 

Boxing Day Asian Feast Sample Menu 

Laab Gai

Minced Chicken Salad

Tom Yum Goong

Thai prawn soup

Poh...

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Festive Full Moon Party at SALT Plage

By Katherine Verano in Community, Dining, Events, St. Kitts

If you've never witnessed a Full Moon rising over the Caribbean, you're missing out. If you've never experienced a Full Moon Fête at SALT Plage at Christophe Harbour, you're REALLY missing out. 

Join us Saturday, December 22 for our last Full Moon Party of the year. It's a festive version of our monthly full moon fête at SALT Plage. We'll have live music from KC5 band followed by DJ Legal as well as "naughty and nice" dance troupe, LUCID glow-in-the-dark tattoos, beachfront bonfire, plus food and drink specials all night long. . . 

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SALT Plage serving up Steel Pan and a Caribbean Pig Roast on December 28

By Katherine Verano in Community, Dining, Events, St. Kitts

The communal experience of a whole roast pig during the holidays goes back thousands of years. It's a tradition still embraced throughout the region. We're carrying on the tradition here at SALT Plage. Join us Friday, December 28 for sunset steel pan and a Caribbean pig roast supper. Executive Chef Barnaby Jones and Sous Chef Saundia Mitchum Glasgow are serving up a menu with all the usual fixings with a few new twists. You won't want to miss starters such as roast pumpkin, arugula and cranberry salad, conch chowder, or pasta,shrimp and pineapple salads. For the main course, we're firing up the Cuban box for roasted pig plus pligs in blankets, grilled fish and BBQ chicken. ...

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